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Here you can read some testimonials of our customers. You can email your views to info@pgrhealthfoods.co.uk
Following our daughter’s coeliac diagnosis, we were keen to find pasta which tastes like normal wheat pasta and cooks well. We were delighted when we discovered Rizopia pasta as it does both these things and has the added health advantages of being brown rice and organic - the whole family love it!
Kind regards
Lesley Scott
I was very impressed with Rizopia Pasta and hence have ordered more on prescription. In fact the whole experience was positive and I can’t give you any negative feedback.
I am a very recently diagnosed Coeliac and so the comparative difference between your product and my previous wheat based products was so minute that it was barely noticed.
Kind regards
Dave Hudson
I have tried Rizopia from health food shops and was pleased to find that it is now available on prescription. Its an excellant product which I prefere to many of the other gluten free pasta products from other companies. I am registered with the coeliac society and am now getting Rizopia on prescription from my doctor.
Regards Helen Moinet
Hi there,
I thought I would contact you to say how much I enjoyed my rizopia lasagne for tea last night! Even better my husband and two children( who aren’t coeliac) gave it 10/10 and said it was the tastiest lasagne I’d cooked for a ages!!
The taste and texture were lovely so I rang my GP practice to change my prescription to try the penne and spaghetti too. Lovely!!
Jennifer Beckett
I have recently been diagnosed with Coeliac Disease, and was told by a fellow Coeliac that normal gluten free pasta was not very nice.
I decided to try Rizopia, and it tastes no different to normal pasta. I thought I would have to give up pasta, but Rizopia is brilliant. I phoned the Company to ask a question about their product, and was given the answer within minutes.
As I understand it, the Company Director has a family member with Coeliac, so he has a genuine desire to provide the best products possible for Coeliac sufferers. This is a Company that deserves to prosper.
Many Thanks,
Mrs G.Cox.
Thank you so much for supplying all the members of the Ashford, Kent Coeliac Society with a packet of your Spaghetti last week. My husband and I had Spaghetti Bolognaise for dinner tonight and thought that it was the best flavoured and textured spaghetti we have tasted since I began following a gluten free diet 13 years ago. I will be travelling to Maidstone or Canterbury as soon as possible to buy some more of your products.Thank you again.
From Lynne Hulme (via email)
I have occasionally bought the brown rice, organic Rizopia pasta in our local Health shop. It is delicious and is the first gluten free pasta I have cooked which really behaves, tastes and feels like ordinary pasta.
Alice Breeveld
Ewhurst
